F&B Manager / Restaurant Manager / Assistant Restaurant Manager

Job Category: Hotel & Resort
Job Type: Full Time
Job Location: Koh Samui
Salary: ฿40000-45000
Benefit: Service Charge

On behalf of our client, a luxury five-star resort nestled along the pristine shores of Lamai Beach is seeking talented hospitality professionals to join their team. This beachfront property offers world-class service in a breathtaking tropical setting, blending Thai warmth with international standards of excellence. 

Key Responsibilities:

  • Supervise daily restaurant and bar operations.
  • Ensure food quality, hygiene, and customer satisfaction.
  • Manage staff scheduling, training, and performance.
  • Monitor inventory, supplier relations, and cost control.
  • Support marketing initiatives and promotions.
  • Handle guest feedback and resolve service issues.

Qualifications:

  • Bachelor’s degree in Hospitality Management or related field (preferred).
  • 2–5 years of F&B or restaurant management experience.
  • Knowledge of food safety and hygiene standards.

Skills:

  • Strong leadership and team management abilities.
  • Excellent communication and interpersonal skills.
  • Financial acumen for budgeting and cost control.
  • Problem-solving and conflict resolution skills.

Benefits:

  • Staff accommodation provided, offering convenience and comfort while living and working on Koh Samui.
  • Comprehensive group insurance coverage to support health and wellbeing.
  • Generous leave policy: currently 6 days per month, with plans underway to expand to 8 days per month (equivalent to 2 days per week) as part of our enhanced benefits package.
  • Complimentary meals available in the staff canteen, with additional dining privileges in the restaurant.

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